Staff in the Plas Heli kitchen have been working on our new Christmas Menu for 2017!
Bookings are coming in thick and fast, so why not join them and take a look at our Bilingual Christmas Menu by clicking below
We are pleased to welcome Heidi Bakewell to the role of Bar and Catering Manager. Congratulations and welcome to the team also to Chef Stephen Jones, who is joining Head Chef Gareth Williams and Chef Annwen Thomas in the Kitchen.
We have introduced a full waitress-service in the first floor restaurant, so simply choose the table with your perfect view of Tremadog Bay, and relax while enjoying freshly cooked food and freshly prepared drinks.
Enjoy a drink on our Top Deck, spending the evening under the warmth of our new patio heaters.
Watch out this weekend for our new Sailors Lounge, open between 8am and 5pm, to respond to your needs on a take-away basis. Ideal if you're on the beach or on the water and fancy a quick energy boost. If you're off the water due to the weather, spend some time in the Sailors Lounge with Table Tennis to help you pass the time.
This weekend we will be introducing our Outside Ice-cream and Snack Shack. Look out for the signs! We will have various flavours of Welsh Maid Ice-cream on offer, just the thing to cool down during your day on the beach at Glanydon.
Plas Heli's Huw Williams with the Swedish Team A warm...
More details to follow
Peter, Vicky and the Mojito Team Collect ISORA top Award...
As many of you may be aware we have welcomed Huw Williams...